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Raw Chocolate Ice Cream
Raw Chocolate Ice Cream (Easiest recipe ever, best chocolate ice cream ever!) Prep time: 3 min Yield: 2 servings Ingredients: 4 bananas peeled, broken up, and frozen ¼ cup rice milk or freshly made...
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Lydia’s Raw Green Gazpacho Recipe
Gulten-free, raw, organic, and vegan, some might say that Lydia’s Organic is the healthiest food around. This Raw Green Gazpacho is served best with Lydia’s New Rawkin’ Beet Chips. Yields 3 qts of soup...
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Sweet and Raw: Peppermint Patties
Makes approximately 20 patties. Straight from their new book The Rawvolution Continues (Simon & Schuster, 2013), Matt and Janabai Amsden share their recipe for Peppermint Patties. These classic...
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Avocado Appetizer
Raw, Vegan, Dairy-Free, and Gluten-Free I LOVE this recipe because it switches up regular guacamole with more exotic Asian flavors. Plus, it is a visually beautiful dish to get things started. Your...
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Hijiki-Yam Medley (Raw)
by Nomi Shannon INGREDIENTS · 1 cup hijiki (Japanese seaweed, needs to be soaked see instructions below) · 2 cups grated yam or sweet potato · 4 Tablespoons sunflower or pumpkin seeds or soaked...
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